Tag: #EatHealthy

Seared Scallops with Cauliflower Purée   With all the fresh seafood in the area right now, I wanted to share this favorite weeknight recipe! Ingredients: 2 cups chopped cauliflower 1 cup cubed peeled Yukon gold potato 1 cup water 1/2 cup fat-free, lower-sodium chicken broth 1 tablespoon oil (olive, canola, etc.) 1 1/2 pounds sea … Continued